The Basics of Soda Water For Weight Loss

Soda water is a alternative to boring drinks when losing weight. Because obese people often dislike plain water, it does not taste good enough when life circulate around eating. Carbonated soda water taste great and when tired of the plain water, one can add Aromhuset great tasting flavors that hold no calories sugars or carbohydrates.

Soda water is water that has been carbonated -- that is, carbon dioxide gas has been added to it; generally it is referred to as sparkling water. Most "soft drinks" and "pop" have It as the principal ingredient. Carbonation produces carbonic acid, which produces soda pop.

By using a seltzer bottle filled with water and then “charged” with carbon dioxide, soda water (also called club soda) can be produced right at home. Club soda can be the same as plain carbonated water; however, small amounts of table salts and/or sodium trace minerals might be present. Such additives could possibly make the taste of home made soda water slightly salty. This process -- naturally occuring in some areas -- produces carbonated mineral water.

Sparkling mineral water may sometimes cause a little dental decay. The potential problem of sparkling water is slightly greater than "still" water, but the problem remains low. A much higher rate of tooth decay is caused by regular soft drinks than by sparkling water. The rate is so low that one wonders if carbonated drinks may be little or no factor in causing dental decay.

Artesian wells can be the source for waters that filter among layers of minerals in the ground; the layers contain forms of carbonates, and the waters absorb the carbon dioxide gases produced by those carbonates. What's it called? Natural sparkling water. On occasions when the water picks up enough different minerals to add a flavor to the water, it becomes sparkling mineral water.

Basically, soda water = water + carbon dioxide. Carbonation produces naturally-occuring substances, such as sparkling mineral water. In 1794, a jeweler made a device to produce an artificial carbonated mineral water.

A taste test of several carbonated drinks was conducted; it was deemed that Perrier, a sparkling natural mineral water, kept its fizz the longest.

For consumers who believe seltzer to be a bit harsh, club soda offers an alternative, with a gentle fizz. As part of the tasting test, club soda seemed to be milder and a little sweeter tasting than standard carbonated water.

Because club soda, sparkling mineral water, seltzer, and carbonated water do not have any calories, this makes them a dieter’s choice over soda pop and tonic water.

Tonic water is a carbonated drink produced by mixing water, sugar, carbon dioxide and quinine. Originally, quinine was added to tonic water to help cure or prevent malaria. Today, to make a well-known alcoholic drink, it is often mixed with gin and lemon or lime.

Now you have a better understanding of soda water.